Easy Clean Eating Marinara
Author: Emily www.healthbyemily.com
- ½ lb sausage (we used ¼ lb hot Italian and ¼ lb regular Italian sausage)
- ½ medium onion diced ½ cup
- 4 small carrots ¾ cup
- 1 tbsp butter
- salt and pepper
- ¼ tsp garlic powder
- 1-1/2 tsp Italian seasoning
- 1 can tomato puree, 29 oz
- 1 Tbsp honey
- Brown sausage, remove from pan and drain.
- In the same pan, melt butter and add onion and carrot.
- Sprinkle with a bit of salt and pepper and cook until onion is translucent.
- Add sausage back in along with all remaining ingredients.
- Allow to simmer and season to taste.
- Puree with a stick blender and serve.
Recipe by Health by Emily at https://healthbyemily.com/wednesday-real-food-recipe-easy-clean-eating-marinara/
3.5.3251