Blueberry Spinach Oatmeal Bars Yep, I said spinach. In dessert. I love making these to hand out when I’m teaching a class, especially to kids/teenagers. I have them grab one to munch on before I get started. Then halfway through my presentation when they are grabbing seconds, I get to the part where I’m telling… Continue reading Blueberry Spinach Oatmeal Bars
Most of us use way too much salad dressing, and the store-bought kinds are full of many different ingredients that we really don’t want in our bodies. For example, I picked up a bottle of ranch dressing off the shelf the other day, only to find that canola oil was the first ingredient. Canola oil… Continue reading Homemade Salad Dressing, Two Ways
Have you ever wanted to look like a fancy pants cook, but you’re really not that great at it? Have someone you want to impress, but you aren’t sure what’s a spatula and what’s a ladle in the kitchen? Then I’ve got the recipe for you! Here’s all the reasons this recipe is amazingly awesome:… Continue reading Salmon en Papillote (in parchment paper)
Now, I know that ranch is the king of salad dressings. People love it on salads, of course, but I also know people who won’t eat a vegetable unless it’s dipped in ranch, and of course, even their pizza needs a good dunking as well. So you may think I’m wrong when I tell you that… Continue reading Green Goddess Salad Dressing
This dressing really couldn’t be any more simple. You probably have all the ingredients in your kitchen already, and it takes approximately 2.6 seconds to put together. It’s way healthier than anything you can buy in a bottle at the store, tastes better, and is so much better for you than all those processed ingredients… Continue reading Easy Balsamic Vinaigrette
When you are cutting processed foods, there are two main tactics. First, you can take the things you already eat and try to convert them to clean eating, unprocessed versions. This can be very effective sometimes, and other times the results can be… questionable. Thankfully in this recipe I’m giving you an awesome dressing that… Continue reading Quinoa Sweet Potato Bowl
Wow, December sure is sneaky, isn’t it? Can you believe that we are here yet again, trying to find the best things to tuck under the tree for our loved ones? If your loved ones are healthy foodies, I’ve got a good treat for you today. Here it comes, the 5 best gift ideas for… Continue reading The 5 Best Gift Ideas for Healthy Foodies
The leaves are starting to turn, the air is getting cooler, and with fall each year there is an inevitable invasion. Soon the season of all things pumpkin will be descending, and I don’t know about you, but I couldn’t be happier about the impending pumpkin onslaught. And why not? Pumpkins are not only delicious… Continue reading Pumpkin Pie Green Smoothie
This is it, my biggest secret. You know those days when you wake up, think about what you have eaten the past day (or two, or three), and groan a little bit inside? When your stomach is feeling a little rumbly and your energy is low because you haven’t been nourishing yourself well? Those are… Continue reading Easy Homemade Hummus
The first piece of advice I give each and every one of my health coaching clients is… Eat more fruits and vegetables! You want to lose weight? More fruits and vegetables. Hoping to boost your immunity? More fruits and vegetables. You want help with your chronic disease/fatigue/depression? More fruits and vegetables. Yes, I’m sorry, your mother… Continue reading The Easy Way to More Fruits and Vegetables
